CLOSED MONDAY
TUESDAY ‑ THURSDAY
FRIDAY ‑ SATURDAY
SUNDAY
LUNCH
11:00 -2:00
11:00 - 2:00
11:00 - 2:00 (BRUNCH)
DINNER
5:00 - 9:00
5:00 - 10:00
5:00 - 9:00

STARTERS

RaRa's Authentic Chips & Salsa$4
Brenda's Blue Crab Cakes $16
Oysters Bruton$14
Kefalotori Saganaki$10
Escargot en Croute$10
Mixed Mediterranean Olives$6
Pork Boudin$8
Seafood Boudin$10

SOUP & SALAD

Soup of the DayCup $5, Bowl $10
Port Arthur Style Shrimp GumboCup $6, Bowl $12
Spinach Salad$9
Greek Salad$9
House Salad$8
Caesar Salad$9
Add Charbroiled Shrimp$2 each
Add Grilled Chicken Breast$6

PO-BOYS, SANDWICHES, BURGERS & FRIES

Oyster PoBoy$14
Shrimp PoBoy$14
Hill Top Burger$8 Additional Toppings $1
Grilled or Fried Chicken Breast Burger$9
Blind Pig Sandwich(1/2) $12 (Whole) $22
Baked Open Face On Muffaletta Bread with All Natural Niman Ranch Ham, Aged Provolone, Tomatoes, Herbs, & Extra Virgin Olive Oil
Hand-Cut Homemade French Fries$4
Sweet Potato Fries$5

PLATE LUNCHES

served with potato or rice w/Vegetables

Sauté Shrimp Mytilini $19
Chicken Fried Steak$18
Classic Fried Shrimp$19
Grilled or Fried Chicken Breast$15
Vegetable Plate$12

A LA CARTE

Greek Style Okra$4
Greek Feta Cheese$5
Jalapeno Cheddar Grit Cake$5
Gingered Black Turtle Beans$4

We use local and farm sourced Organic Products Whenever Possible.

No Substitutions Or Separate Checks Please.

Since we only use the best and freshest seasonal ingredients in the preparation of our food, we sometimes may be out of your favorite menu items. We apologize for any inconvenience.